Driftless Market - Local Food, Deli and ArtWhole Wheat Peanut Butter Cookies
Posted May 7th, 2010 by megan
in
Summary
| Yield | |
|---|---|
| Prep Time | 45 minutes |
| Recipes | Desserts |
Description
A simple and delicious whole wheat cookie.
Ingredients
- 1 c Peanut Butter
- 1⁄2 c butter, softened
- 1⁄2 c honey
- 1⁄2 c brown sugar
- 1 Egg
- 1 1⁄4 c whole wheat flour
- 1 t baking powder
Instructions
- Preheat oven to 350 degrees.
- In a large bowl, mix together butter, honey, brown sugar, peanut butter, and egg until smooth.
- Add flour and baking powder; mix until combined.
- Roll into balls (dip in sugar, if desired). Place on a lightly greased cookie sheet and flatten with a fork.
- Bake for 13-15 minutes, or until edges are slightly browned.
- Cool on a wire rack.
Notes
These cookies do not flatten very much--will be a rounder, bulkier cookie.
