|Source||Safe Home Farm|
Simple, tasty, and healthy. Bok Choy is a member of the cabbage family, offering vitamin C, A, K, calcium, phosphorus, and more. Try this simple side dish or add a little chicken or tofu for a delicious meal.
Heat oil in a large skillet; add garlic and mushrooms and sauté for 5 minutes. Add ginger root and bok choy and cherry or a little water.
Cover and steam for 5 minutes.