Summary

Yield
cup
Sourcepinterest - Erin
Prep time
Cooking time
Total time

Description

savory flavored nuts - great as a snack, and would also be great on top of baked squash

Category: 
Submitted by: 
Heidi

Ingredients

3 c
raw mixed nuts (Whole Pecans are really tasty)
3 T
butter (melted)
3 T
garam masala
2 t
kosher salt

Instructions

Preheat the oven to 350F and line a large, rimmed baking sheet with parchment paper.
In a large bowl, stir nuts and melted butter together until nuts well coated. Stir in garam masala and salt and toss until well coated with spice.
Spread in a single layer on prepared baking pan and roast for 10 to 12 minutes, stirring occasionally, until lightly browned and fragrant.
Cool on pan. Store in an airtight container.